Savor affordable, plant-based meals with our 30-day plan under $3 a day that reveals budget-friendly tips and delicious recipes you won’t want to miss.
How Veganism Is Reshaping World Cuisine—Chefs Speak Out
Many chefs are reshaping global cuisine through innovative vegan techniques, revealing exciting culinary possibilities that will leave you eager to learn more.
Cultural History of Tofu: 2,000 Years in 8 Minutes
I invite you to discover how tofu’s 2,000-year journey reveals centuries of cultural transformation and enduring symbolism that will leave you eager to learn more.
Vegan College Dorm Cooking With Only a Kettle & Microwave
A simple guide to vegan dorm cooking using only a kettle and microwave that will revolutionize your campus meals—discover how to make nutritious, tasty dishes effortlessly.
Batch‑Cook Lentil Bolognese for 5 Dinners Under $5 Each
Feeling overwhelmed by meal prep costs? Discover how to make five delicious, budget-friendly lentil Bolognese dinners under $5 each that will inspire your weekly menu.